Repost: Paksiw na Pata
NOTE: This is a repost, due to friends asking for the recipe..It was posted 11/15/08. Clarissa and Ate Cecile..eto na po…
I had some friends came over today to just hang around and eat. I was thinking of making Kare kare, I had all my ingredients ready, but I didn’t realize I don’t have atswete for coloring. I decided to cook Paksiw na Pata instead.
Ingredients:
2 lbs. Pig’s Feet
1/2 cup soy sauce
1/2 cup vinegar
3 pcs. bay leaves
1/2tsp. ground pepper
1/2 tsp. salt
3 tbsp. brown sugar
a pinch of MSG (optional) dried banana blossom if available
Direction:
1. Boil the pig’s feet until it’s tender. Make sure you don’t put too much water, just enough to cook the meat.
2. When the meat is tender to your satisfaction, add all the remaining ingredients.
3. Add seasonings if needed. You decide on how sweet, sour or salty you want your dish.
Makes 4-5 servings.
ENJOY!!!
20 Responses to “Repost: Paksiw na Pata”
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Ginisang Pakbet
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Pork Adobo
My own version of "Sweet and Sour Chicken"
Nilagang Baka
MENUDO
Scrumptious Beef Caldereta
The All time Favorite "Ginataang Hipon"
Pork Lechon
Paksiw Na Galunggong
Dinuguan
Champorado
Ginataang Bilo-Bilo
PALITAW
BIKO with Latik
Crystal's Flan
Putung Puti
Anney said…
kakabisita ko lang sa blog ni sis tapos nakita ko may new post ka. yum yum naman!! yung iba di naglalagay ng sugar. ako gusto ko sa paksiw na pata e manamis namis talaga! ayan ginutom tuloy ako. heheheh!
March 5, 2009 10:34 AM
♥peachkins♥ said…
Masarap din yung Paksiw na Pata na may Pinya.
March 5, 2009 7:11 PM
I had to move this post to my Recipe site, so I am moving the entry including the comments..
I messed up my posting this morning and for some reason I didn’t know what I was doing. I tried to post this entry to my Kids’ site and it worked.
~~~~ANNEY and PEACHKINS, thank you for the comment.mahilig kami dito sa paksiw na pata, next time, i try ko ang may pinya.. -
waaaa!!naglaway aketch!!\(^0^)/ I have to look for pig’s feet here( di ko lang alam kung meron kasi wala akong nakikita but I’ll look for that pigs feet)para maluto ko cya!
Thanks,Mommy Liza!!^_^
CLARISSA, punta ka sa asian store,siguradong may pig’s feet. Mas masarap kung pata, gusto ko kung medyo malagkit ng konti, saka make sure na malambot ang karne..Yum
kung si frncism e master rapper, kayo naman an master cooker…hehehehe
PAYATOT, gnaon? ako ang master cooker? natuto lang over the years, kailangan eh, daming anaks na pinakakain, hahaha! Thanks for the visit Kuya..
sarap naman nyan Liz. sayang hindi muna ako pwedeng magluto nyan kase kawawa hubby ko, matatakam lang.
pero di bale, grab ko na lang recipes mo tapos pag magaling na sya e lutuin ko.
BUTTERFLY, aba, samalat sa dalaw huh. Well, ganon na nga siguro ang dapat mong gawin, para naman si hubby mo eh di ma feel bad. Don’t worry gagaling din siya, kapag controlled na ang high blood niya at ayos na ang kidney niya eh pwede rin siya kumain ng mga food na kahit paano eh may asin ng konti.
BUTTERFLY, yeah, grab mo lang mga recipes, anytime na pwede mo na lutuin eh saka mo lutuin. Silipin ko rin ang recipe site mo..Thanks sa pagdalaw
aba magawa nga din to di ako marunong nito eh palpak ako lagi sa mga ganito kahit sa adobo di ako satisfied sa adobo ko din yun lang ang diko ma perfect yung lasa
hello here. sarap ang luto nyo. di gaya nang mga luto ko hehehe
patikim..
Yummy!
Yung pigs in a blanket nga pala madali lang yun, bili ka nung croissant roll and smoked sausage na maliliit or yung iba hotdog ginagamit nila eh. Iroroll mo lang naman yung sausage sa croissant then i bake mo na.. Ganun lang, you will have fun with your daughter making it..
add ko na rin to sa bloglist ko.. mwah!
new here, tnx for visiting as well. for us, that recipe is same sa humba or adobo. added u in my place
pahingi ng paksiw, its been ages since i last ate a paksiw hehehe..
Hinahanap ko ang Mommy Moments mo Mommy Liz buti na lang naligaw ako dito panenok ng recipe dito ha,if you don't mind hehe,weakness ng mga amo kong tunay(hubby & kids) is food as in foods hehe.
Yum yum… Charap charap!
paksiw na pata wow mommy favorite ko to =)
Oh yummy oy….gutom na ako…
OMG!! As in nakalimutan ko nga yung pig hocks ko na dapat lutuin ko today. If you may Mommy Liz kopyahin ko recipe mo to the last period hehe. Will update and post nang pic pagmaluto na okey? Thanks!
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